Spectacular Black Forest Cake



Spectacular Black Forest Cake

Picture this: a rich, indulgent chocolate cake layered with velvety whipped cream, ripe cherries, and a touch of dark chocolate. This Spectacular Black Forest Cake is a dessert masterpiece that will leave your taste buds singing. Whether you’re celebrating a special occasion or simply craving a delightful treat, this recipe is sure to impress.

Ingredients

  • 2 cups all-purpose flour
  • 2 cups granulated sugar
  • 3/4 cup unsweetened cocoa powder
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 large eggs
  • 1 cup buttermilk
  • 1/2 cup vegetable oil
  • 2 teaspoons pure vanilla extract
  • 1 cup boiling water
  • 2 cups heavy cream
  • 1/4 cup powdered sugar
  • 2 cups pitted cherries (canned or fresh)
  • 1/2 cup dark chocolate shavings

Instructions

  1. Preheat your oven to 350°F (175°C) and grease and flour two 9-inch round cake pans.
  2. In a large bowl, mix the flour, sugar, cocoa, baking powder, baking soda, and salt.
  3. Add eggs, buttermilk, oil, and vanilla, and mix until smooth.
  4. Stir in the boiling water until the batter is well combined.
  5. Pour the batter evenly into the prepared pans.
  6. Bake for 30 to 35 minutes or until a toothpick inserted into the center comes out clean.
  7. Let the cakes cool in the pans for 10 minutes, then transfer them to a wire rack to cool completely.
  8. Whip the heavy cream with powdered sugar until stiff peaks form.
  9. Place one cake layer on a serving plate, spread a layer of whipped cream, and arrange cherries on top.
  10. Place the second cake layer on top, cover the entire cake with whipped cream, and garnish with chocolate shavings.
  11. Chill for an hour before serving. Enjoy your Spectacular Black Forest Cake!

Prep time: 20 minutes

Serves 12

Indulge in the richness of this classic Black Forest Cake, a luscious dessert that combines moist chocolate cake, sweet cherries, and whipped cream.

Nutrition information: Calories per serving – 380, Total Fat – 21g, Cholesterol – 85mg, Sodium – 300mg, Total Carbohydrates – 44g, Protein – 6g

Picture yourself savoring a slice of this delightful Black Forest Cake, a timeless dessert that continues to capture hearts around the world. The combination of moist chocolate cake, sweet cherries, and billowy whipped cream is a true masterpiece. Whether you’re celebrating a birthday, anniversary, or simply craving a sweet indulgence, this cake is sure to make any occasion extra special. Try this recipe, and watch as it becomes a favorite in your household. A slice of this Spectacular Black Forest Cake is like a piece of heaven on your plate.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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