Sizzling Teriyaki Steak
Savor the flavors of Japan with this delectable Sizzling Teriyaki Steak recipe. This dish brings together tender, succulent steak marinated in a rich and savory teriyaki sauce that perfectly balances sweet and savory notes, creating an unforgettable culinary experience.
- 1. 1 1/2 pounds of sirloin steak
- 2. 1/2 cup soy sauce
- 3. 1/4 cup mirin
- 4. 2 tablespoons brown sugar
- 5. 2 cloves garlic, minced
- 6. 1 teaspoon grated ginger
- 7. 2 tablespoons vegetable oil
- 8. 1 tablespoon sesame seeds, for garnish
- 9. Green onions, chopped, for garnish
- Start by preparing the marinade. In a bowl, combine soy sauce, mirin, brown sugar, minced garlic, and grated ginger.
- Place the sirloin steak in a shallow dish or resealable plastic bag. Pour the marinade over the steak, ensuring it’s evenly coated. Allow the steak to marinate in the refrigerator for at least 2 hours, or preferably overnight for maximum flavor.
- Preheat the grill or stovetop pan over medium-high heat. Brush the grill grates or pan with vegetable oil to prevent sticking.
- Remove the steak from the marinade and let any excess marinade drip off. Place the steak on the grill or pan and cook to your desired level of doneness, about 4-5 minutes per side for medium-rare.
- Once cooked to your liking, remove the steak from the heat and let it rest for a few minutes before slicing.
- Slice the steak into thin strips and arrange them on a serving platter. Garnish with sesame seeds and chopped green onions.
Preparation Time: 10 minutes
Yield: 4 servings
Sizzling Teriyaki Steak is a mouthwatering Japanese-inspired dish featuring tender sirloin steak marinated in a sweet and savory teriyaki sauce, grilled to perfection, and garnished with sesame seeds and green onions.
Nutritional Information: (per serving) Calories: 350, Fat: 18g, Carbohydrates: 8g, Protein: 35g
Delight your taste buds with this sensational Sizzling Teriyaki Steak recipe. Each bite is an explosion of flavors, a perfect balance of sweet and savory that will leave you craving for more. The tender, juicy steak infused with the essence of teriyaki sauce makes for an irresistible meal, whether you’re hosting a gathering or simply treating yourself to a special dinner. Serve it with steamed rice and your favorite vegetables for a complete and satisfying dining experience.