Sizzle with Shrimp Scampi
If you’re looking for a mouthwatering seafood delight that’s quick and easy to prepare, look no further than our Sizzle with Shrimp Scampi recipe. This dish is a true crowd-pleaser, combining succulent shrimp with garlic-infused buttery goodness. Whether you’re planning a special dinner for two or a family gathering, this recipe is sure to impress.
- 1 pound large shrimp, peeled and deveined
- 8 ounces linguine or spaghetti
- 4 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 2 tablespoons olive oil
- 4 tablespoons unsalted butter
- 1/4 cup white wine
- 1/4 teaspoon red pepper flakes (optional)
- Salt and black pepper to taste
- Start by cooking the linguine or spaghetti according to the package instructions until al dente. Drain and set aside.
- In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
- Add the shrimp to the skillet and cook for 2-3 minutes on each side until they turn pink and opaque. Remove the shrimp from the skillet and set aside.
- In the same skillet, add the white wine and let it simmer for a minute to deglaze the pan, scraping up any browned bits from the bottom.
- Reduce the heat to low and stir in the butter, allowing it to melt into the wine. If you like a little heat, add the red pepper flakes at this point.
- Return the cooked shrimp to the skillet, along with the cooked linguine or spaghetti and chopped parsley. Toss everything together to coat in the luscious garlic butter sauce.
- Season with salt and black pepper to taste, and serve hot.
Prep Time: 10 minutes
Sizzle with Shrimp Scampi is a delightful dish that combines tender shrimp with a flavorful garlic butter sauce. It’s perfect for a romantic dinner or a family meal.
Nutritional Information (per serving):
Whether you’re a seafood lover or just craving a delicious, restaurant-quality meal at home, our Sizzle with Shrimp Scampi recipe is a must-try. The succulent shrimp, combined with the rich and savory garlic butter sauce, create a flavor explosion that will leave your taste buds dancing. Serve it up with a glass of white wine and some crusty bread to soak up the sauce, and you’ve got a meal that’s simply irresistible. So, roll up your sleeves and get ready to sizzle in the kitchen with this delightful shrimp scampi recipe!