Fiesta Flavors: Homemade Guacamole
When it comes to hosting a fiesta or just enjoying some tasty snacks, there’s nothing quite like homemade guacamole. This zesty and creamy dip is a crowd-pleaser that will have your guests coming back for more. Whether you’re serving it with tortilla chips at a party or topping your favorite Mexican dishes, this Fiesta Flavors: Homemade Guacamole recipe is a must-try.
Ingredients
- 3 ripe avocados
- 1 small onion, finely diced
- 2 Roma tomatoes, diced
- 1/4 cup fresh cilantro, chopped
- 1 jalapeรฑo pepper, seeded and minced
- 2 cloves garlic, minced
- Juice of 1 lime
- Salt and pepper to taste
Instructions
- Start by halving the avocados and removing the pits. Scoop out the flesh into a bowl.
- Use a fork to mash the avocado to your desired level of creaminess.
- Add the diced onion, diced tomatoes, chopped cilantro, minced jalapeรฑo pepper, minced garlic, and lime juice to the bowl with the mashed avocado.
- Gently fold all the ingredients together until well combined.
- Season with salt and pepper to taste.
- Cover the guacamole with plastic wrap, making sure the plastic wrap is in direct contact with the surface to prevent browning.
- Refrigerate for at least 30 minutes to allow the flavors to meld.
- Before serving, give the guacamole a final stir and garnish with additional cilantro if desired.
- Serve with tortilla chips or as a topping for tacos, burritos, or nachos.
Prep Time: 15 minutes
Yield: 6 servings
Fiesta Flavors: Homemade Guacamole is a delicious and easy-to-make dip that’s perfect for any occasion. The combination of ripe avocados, fresh veggies, and zesty lime juice creates a flavor explosion that’s hard to resist. Whether you’re planning a fiesta or simply craving a tasty snack, this homemade guacamole recipe will quickly become a favorite in your kitchen.
Nutrition Information (per serving):
Calories: 120 | Fat: 10g | Carbohydrates: 8g | Fiber: 5g | Protein: 2g
Whip up a batch of Fiesta Flavors: Homemade Guacamole and watch it disappear as your friends and family savor every bite. This guacamole recipe is a surefire way to add a burst of flavor to your next gathering, and it’s so good that you might find yourself making it for snacks and meals all year round.
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