Delicious Seafood Pasta Dish
Create a storytelling style description of at least 200 to 300 words about the recipe Delicious Seafood Pasta Dish.
- 1 lb linguine pasta
- 1 lb mixed seafood (shrimp, scallops, mussels)
- 2 cloves garlic, minced
- 1/4 cup chopped fresh parsley
- 1/2 cup cherry tomatoes, halved
- 1/4 cup white wine
- 2 tablespoons olive oil
- Salt and pepper to taste
- Boil a large pot of salted water and cook the linguine according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium-high heat. Add minced garlic and sauté for a minute until fragrant.
- Add the mixed seafood to the skillet and cook for 2-3 minutes until they start to turn pink.
- Pour in the white wine and let it simmer for 2 minutes to reduce slightly.
- Toss in the cooked linguine, cherry tomatoes, and chopped parsley. Cook for an additional 2-3 minutes, stirring gently to combine all ingredients.
- Season with salt and pepper to taste.
- Serve your delicious seafood pasta dish hot, garnished with extra parsley if desired.
Prep Time: 15 minutes
Yield: 4 servings
This Delicious Seafood Pasta Dish is a seafood lover’s dream come true. With a mix of succulent shrimp, scallops, and mussels tossed in a flavorful white wine and garlic sauce, it’s a dish that’s sure to impress. The addition of cherry tomatoes and fresh parsley adds a burst of freshness to every bite. Serve it over perfectly cooked linguine for a meal that’s not only delicious but also visually stunning.
Nutrition Information: Calories: 425 | Fat: 10g | Carbohydrates: 58g | Protein: 24g
Make a story conclusion of at least 200 to 300 words about the recipe Delicious Seafood Pasta Dish.